Brunch at Hawthorne’s. Two eggs any style (poached) with potatoes, toast and meat. Um, the bacon was fried to a crisp. Like deep fried. Still trying to figure out if that was on purpose. And the poached eggs were just sitting on the plate. And it only came with one slice of toast. C’mon man, we all know poached eggs need one slice of toast each. They were good though…

The husband had the gyro. Nice and fresh with crispy fries. I love crispy fries.

Crockpot pulled chicken tacos.

Calamari salad from Aya’s with a gingery sweet dressing.

Entenmann’s cake with two of my lovely students who will kill me if they see this picture.

And some Super Bowl treats.Triple creme brie, marinated mushrooms and dolmas from DiBruno’s.  Yum! 

Almost didn’t have room for buffalo wings two ways…but we did the Kobayashi wiggle and it was all good.